Wednesday, June 25, 2014

Muffins

Ingredients:
1 3/4 c. GF Pancake mix
1/4 c. coconut oil
2/3 c. milk 
1/2 c. sugar
1 egg
1 tsp. vanilla
3/4 c. (bananas, peaches, chocolate chips, blueberries, etc.)

Directions:
1.      Preheat oven to 350˚.
2.      Mix pancake mix, coconut oil, milk, sugar, egg, and vanilla in a bowl.
3.      Fold in the fruit or chocolate chips into the batter.
4.      Grease muffin pan using Pam or oil/butter.
5.      Put on center shelf of oven.
6.      Bake for 20-25 minutes until toothpick comes out clean in the center of the largest muffin.


This is a super tasty recipe that both my family and I enjoyed! Let me know what you think. My little brother loves the chocolate chip version; however, the rest of us would rather have banana or blueberry version. 

xoxo,
Jade 

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