Ingredients:
1 3/4 c. GF Pancake mix
1/4 c. coconut oil
2/3 c. milk
1/2 c. sugar
1
egg
1
tsp. vanilla
3/4 c. (bananas, peaches, chocolate chips, blueberries, etc.)
Directions:
1.
Preheat
oven to 350˚.
2.
Mix
pancake mix, coconut oil, milk, sugar, egg, and vanilla in a bowl.
3.
Fold
in the fruit or chocolate chips into the batter.
4.
Grease
muffin pan using Pam or oil/butter.
5.
Put
on center shelf of oven.
6.
Bake
for 20-25 minutes until toothpick comes out clean in the center of the largest
muffin.
This is a super tasty recipe that both my family and I enjoyed! Let me know what you think. My little brother loves the chocolate chip version; however, the rest of us would rather have banana or blueberry version.
xoxo,
Jade
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